200 Foods Highest in Cryptoxanthin, beta
Ranked by a Common Serving Size
21600mcg Cryptoxanthin, beta = 100% RDA
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Cooked Butternut Squash
(Squash Winter Butternut Cooked Baked Without Salt)
6387.8mcg
(30% RDA)
in 1 cup, cubes
Database: Standard Release (Common)
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Butternut Squash
(Squash Winter Butternut Raw)
4859.4mcg
(22% RDA)
in 1 cup, cubes
Database: Standard Release (Common)
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Fuyu Persimmon
(Persimmons Japanese Raw)
2431mcg
(11% RDA)
in 1 fruit (2-1/2 inch dia)
Database: Standard Release (Common)
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Papaya
(Papayas Raw)
854.1mcg
(4% RDA)
in 1 cup 1 inch pieces
Database: Standard Release (Common)
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Tangerines
(Tangerines (Mandarin Oranges) Raw)
793.7mcg
(4% RDA)
in 1 cup, sections
Database: Standard Release (Common)
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Boiled Red Bell Peppers
(Peppers Sweet Red Cooked Boiled Drained Without Salt)
621mcg
(3% RDA)
in 1 cup, strips
Database: Standard Release (Common)
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Rose Hips
(Rose Hips Wild (Northern Plains Indians))
613.4mcg
(3% RDA)
in 1 cup
Database: Standard Release (Common)
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Sweet Red Bell Peppers
(Peppers Sweet Red Raw)
583.1mcg
(3% RDA)
in 1 medium (approx 2-3/4 inch long, 2-1/2 dia.)
Database: Standard Release (Common)
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Tangerine Juice
(Tangerine Juice Raw)
528.6mcg
(2% RDA)
in 1 cup
Database: Standard Release (Common)
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Paprika
(Spices Paprika)
420.6mcg
(2% RDA)
in 1 tbsp
Database: Standard Release (Common)
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Orange Juice
(Orange Juice Raw (Includes Foods For Usda's Food Distribution Program))
419.1mcg
(2% RDA)
in 1 cup
Database: Standard Release (Common)
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Canned Orange Juice
(Orange Juice Canned Unsweetened)
368.5mcg
(2% RDA)
in 1 cup
Database: Standard Release (Common)
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Florida Oranges
(Oranges Raw Florida)
214.6mcg
(1% RDA)
in 1 cup sections, without membranes
Database: Standard Release (Common)
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Oranges
(Oranges Raw All Commercial Varieties)
208.8mcg
(1% RDA)
in 1 cup, sections
Database: Standard Release (Common)
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Navel Oranges
(Oranges Raw Navels (Includes Foods For Usda's Food Distribution Program))
191.4mcg
(1% RDA)
in 1 cup sections, without membranes
Database: Standard Release (Common)
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Yellow Sweet Corn
(Corn Sweet Yellow Raw)
166.8mcg
(1% RDA)
in 1 cup
Database: Standard Release (Common)
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Apricots
(Apricots Raw)
161.2mcg
(1% RDA)
in 1 cup, halves
Database: Standard Release (Common)
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Cooked Yellow Sweet Corn
(Corn Sweet Yellow Cooked Boiled Drained Without Salt)
143.3mcg
(1% RDA)
in 1 ear small (5-1/2 inch to 6-1/2 inch long)
Database: Standard Release (Common)
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Nectarines
(Nectarines Raw)
140.1mcg
(1% RDA)
in 1 cup slices
Database: Standard Release (Common)
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Dried Peaches
(Peaches Dried Sulfured Uncooked)
126.1mcg
(1% RDA)
in 1 oz (about 2 halves)
Database: Standard Release (Common)
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Watermelon
(Watermelon Raw)
120.1mcg
(1% RDA)
in 1 cup, balls
Database: Standard Release (Common)
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Cayenne Pepper
(Spices Pepper Red Or Cayenne)
112.5mcg
(1% RDA)
in 1 tsp
Database: Standard Release (Common)
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Yellow Peaches
(Peaches Yellow Raw)
103.2mcg
in 1 cup slices
Database: Standard Release (Common)
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Chili Powder
(Spices Chili Powder)
94.2mcg
in 1 tsp
Database: Standard Release (Common)
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Cooked Dandelion Greens
(Dandelion Greens Cooked Boiled Drained Without Salt)
86.1mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Florida Avocados
(Avocados Raw Florida)
82.8mcg
in 1 cup, pureed
Database: Standard Release (Common)
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Ralston Corn Biscuits
(Cereals Ready-To-Eat Ralston Corn Biscuits)
70.2mcg
in 1 cup (nlea serving)
Database: Standard Release (Common)
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Dandelion Greens
(Dandelion Greens Raw)
66.6mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Sweet Pickled Cucumbers
(Pickles Cucumber Sweet (Includes Bread And Butter Pickles))
65.1mcg
in 1 large gherkin (3 inch long)
Database: Standard Release (Common)
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Plums
(Plums Raw)
57.8mcg
in 1 cup, sliced
Database: Standard Release (Common)
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Avocados
(Avocados Raw All Commercial Varieties)
56.3mcg
in 1 avocado, ns as to florida or california
Database: Standard Release (Common)
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Cooked Collards
(Collards Cooked Boiled Drained Without Salt)
49.4mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Cooked Mustard Greens
(Mustard Greens Cooked Boiled Drained Without Salt)
49mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Microwave Popcorn
(Snacks Popcorn Microwave 94% Fat Free)
45.4mcg
in 1 oz
Database: Standard Release (Common)
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Lemons
(Lemons Raw Without Peel)
42.4mcg
in 1 cup, sections
Database: Standard Release (Common)
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Serrano Peppers
(Peppers Serrano Raw)
42mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Kumquats
(Kumquats Raw)
36.7mcg
in 1 fruit without refuse
Database: Standard Release (Common)
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Cooked Kale
(Kale Cooked Boiled Drained Without Salt)
33.8mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Ralston Corn Flakes
(Cereals Ready-To-Eat Ralston Corn Flakes)
31.1mcg
in 1 cup (1 nlea serving)
Database: Standard Release (Common)
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Cooked Taro
(Taro Cooked Without Salt)
29mcg
in 1 cup, sliced
Database: Standard Release (Common)
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Cucumber
(Cucumber With Peel Raw)
27mcg
in 1 cup
Database: Standard Release (Common)
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Red Delicious Apples
(Apples Raw Red Delicious With Skin (Includes Foods For Usda's Food Distribution Program))
25.4mcg
in 1 medium
Database: Standard Release (Common)
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Mustard Greens
(Mustard Greens Raw)
22.4mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Sriracha
(Sauce Hot Chile Sriracha)
21.7mcg
in 1 tsp
Database: Standard Release (Common)
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Fuji Apples
(Apples Raw Fuji With Skin (Includes Foods For Usda's Food Distribution Program))
21.1mcg
in 1 medium
Database: Standard Release (Common)
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Taro
(Taro Raw)
20.8mcg
in 1 cup, sliced
Database: Standard Release (Common)
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Pummelo
(Pummelo Raw)
19mcg
in 1 cup, sections
Database: Standard Release (Common)
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Gala Apples
(Apples Raw Gala With Skin (Includes Foods For Usda's Food Distribution Program))
18.9mcg
in 1 medium
Database: Standard Release (Common)
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Pan Fried Beef Liver
(Beef Variety Meats And By-Products Liver Cooked Pan-Fried)
17mcg
in 1 slice
Database: Standard Release (Common)
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Mangos
(Mangos Raw)
16.5mcg
in 1 cup pieces
Database: Standard Release (Common)
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Low Sodium Sweet Pickles
(Pickles Cucumber Sweet Low Sodium (Includes Bread And Butter Pickles))
16.3mcg
in 1 slice
Database: Standard Release (Common)
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Ralston Crispy Hexagons
(Cereals Ready-To-Eat Ralston Crispy Hexagons)
15.4mcg
in 1 cup (1 nlea serving)
Database: Standard Release (Common)
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Black Bean Soup
(Soup Black Bean Canned Prepared With Equal Volume Water)
14.8mcg
in 1 cup
Database: Standard Release (Common)
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Jalapeno Peppers
(Peppers Jalapeno Raw)
14.7mcg
in 1 pepper
Database: Standard Release (Common)
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Pink Grapefruit
(Grapefruit Raw Pink And Red All Areas)
13.8mcg
in 1 cup sections, with juice
Database: Standard Release (Common)
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Apples
(Apples Raw With Skin (Includes Foods For Usda's Food Distribution Program))
13.8mcg
in 1 cup, quartered or chopped
Database: Standard Release (Common)
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Grapefruit
(Grapefruit Raw Pink And Red And White All Areas)
13.8mcg
in 1 cup sections, with juice
Database: Standard Release (Common)
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Edamame
(Edamame Frozen Prepared)
12.4mcg
in 1 cup
Database: Standard Release (Common)
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Mamey Sapote
(Sapote Mamey Raw)
12.3mcg
in 1 cup 1 inch pieces
Database: Standard Release (Common)
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Grapefruit Juice
(Grapefruit Juice Pink Or Red With Added Calcium)
12mcg
in 8 fl oz
Database: Standard Release (Common)
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Cooked Green Bell Peppers
(Peppers Sweet Green Cooked Boiled Drained Without Salt)
10.8mcg
in 1 cup, chopped or strips
Database: Standard Release (Common)
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Dill Pickles
(Pickles Cucumber Dill Or Kosher Dill)
10.5mcg
in 1 spear, small
Database: Standard Release (Common)
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Green Bell Peppers
(Peppers Sweet Green Raw)
10.4mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Pesto
(Sauce Pesto Ready-To-Serve Refrigerated)
10.1mcg
in 1/4 cup
Database: Standard Release (Common)
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Collards
(Collards Raw)
10.1mcg
in 1 cup, chopped
Database: Standard Release (Common)
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Jackfruit
(Jackfruit Raw)
8.3mcg
in 1 cup, sliced
Database: Standard Release (Common)
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Thousand Island
(Salad Dressing Thousand Island Commercial Regular)
8.3mcg
in 1 tbsp
Database: Standard Release (Common)
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Cilantro
(Coriander (Cilantro) Leaves Raw)
8.1mcg
in 1/4 cup
Database: Standard Release (Common)
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Russian Dressing
(Salad Dressing Russian Dressing)
7.4mcg
in 1 tbsp
Database: Standard Release (Common)
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Feijoa
(Feijoa Raw)
7.3mcg
in 1 cup, pureed
Database: Standard Release (Common)
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White Grapefruit
(Grapefruit Raw White All Areas)
6.9mcg
in 1 cup sections, with juice
Database: Standard Release (Common)
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Mung Bean Sprouts
(Mung Beans Mature Seeds Sprouted Raw)
6.2mcg
in 1 cup
Database: Standard Release (Common)
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Chocolate Mousse
(Desserts Mousse Chocolate Prepared-From-Recipe)
6.1mcg
in 1/2 cup
Database: Standard Release (Common)
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Chrysanthemum
(Chrysanthemum Garland Raw)
6mcg
in 1 cup (1 inch pieces)
Database: Standard Release (Common)
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Egg Scrambled
(Fast Foods Egg Scrambled)
5.8mcg
in 2 eggs
Database: Standard Release (Common)
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Egg Yolks (Raw)
(Egg Yolk Raw Fresh)
5.6mcg
in 1 large
Database: Standard Release (Common)
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Hard Boiled Eggs
(Egg Whole Cooked Hard-Boiled)
5mcg
in 1 large
Database: Standard Release (Common)
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Egg Omelet
(Egg Whole Cooked Omelet)
4.9mcg
in 1 large
Database: Standard Release (Common)
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Fried Eggs
(Egg Whole Cooked Fried)
4.6mcg
in 1 large
Database: Standard Release (Common)
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Eggs (Raw)
(Egg Whole Raw Fresh)
4.5mcg
in 1 large
Database: Standard Release (Common)
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Poached Eggs
(Egg Whole Cooked Poached)
4.5mcg
in 1 large
Database: Standard Release (Common)
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Scrambled Eggs
(Egg Whole Cooked Scrambled)
4.3mcg
in 1 large
Database: Standard Release (Common)
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Kale
(Kale Raw)
4.3mcg
in 1 cup 1 inch pieces, loosely packed
Database: Standard Release (Common)
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Bartlett Pears
(Pears Raw Bartlett (Includes Foods For Usda's Food Distribution Program))
4.2mcg
in 1 cup, sliced
Database: Standard Release (Common)
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Fried Onion Rings
(Applebee's Crunchy Onion Rings)
3.5mcg
in 1 serving
Database: Standard Release (Common)
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Cinnamon
(Spices Cinnamon Ground)
3.4mcg
in 1 tsp
Database: Standard Release (Common)
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Granny Smith Apples
(Apples Raw Granny Smith With Skin (Includes Foods For Usda's Food Distribution Program))
3.3mcg
in 1 medium
Database: Standard Release (Common)
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Dried Coriander
(Spices Coriander Leaf Dried)
3.2mcg
in 1 tbsp
Database: Standard Release (Common)
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Tabasco Sauce
(Sauce Ready-To-Serve Pepper Tabasco)
3.2mcg
in 1 tsp
Database: Standard Release (Common)
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Prickly Pears
(Prickly Pears Raw)
3.1mcg
in 1 fruit without refuse
Database: Standard Release (Common)
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Pears
(Pears Raw)
2.8mcg
in 1 cup, slices
Database: Standard Release (Common)
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Pecans
(Nuts Pecans)
2.6mcg
in 1 oz (19 halves)
Database: Standard Release (Common)
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Subway Tuna Sub
(Subway Tuna Sub On White Bread With Lettuce And Tomato)
2.4mcg
in 6 inch sub
Database: Standard Release (Common)
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Ground Cloves
(Spices Cloves Ground)
2.2mcg
in 1 tsp
Database: Standard Release (Common)
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Apple Strudel
(Strudel Apple)
2.1mcg
in 1 piece
Database: Standard Release (Common)
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Alfalfa Sprouts
(Alfalfa Seeds Sprouted Raw)
2mcg
in 1 cup
Database: Standard Release (Common)
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Cantaloupe Melons
(Melons Cantaloupe Raw)
1.8mcg
in 1 cup, balls
Database: Standard Release (Common)
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Dried Eggs
(Egg Whole Dried)
1.8mcg
in 1 tbsp
Database: Standard Release (Common)
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Nachos With Cheese
(Fast Foods Nachos With Cheese)
1.6mcg
in 1 serving
Database: Standard Release (Common)
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Cherimoya
(Cherimoya Raw)
1.6mcg
in 1 cup, pieces
Database: Standard Release (Common)
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Ground Nutmeg
(Spices Nutmeg Ground)
1.5mcg
in 1 tsp
Database: Standard Release (Common)
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Green Anjou Pear
(Pears Raw Green Anjou (Includes Foods For Usda's Food Distribution Program))
1.4mcg
in 1 cup, sliced
Database: Standard Release (Common)
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Green Olives
(Olives Pickled Canned Or Bottled Green)
1.4mcg
in 5 olives
Database: Standard Release (Common)
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Yellow Mustard
(Mustard Prepared Yellow)
1.4mcg
in 1 tsp or 1 packet
Database: Standard Release (Common)
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Red Anjou Pears
(Pears Raw Red Anjou)
1.3mcg
in 1 small
Database: Standard Release (Common)
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Jumbo Olives
(Olives Ripe Canned (Jumbo-Super Colossal))
1.2mcg
in 1 super colossal
Database: Standard Release (Common)
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Basil
(Basil Fresh)
1.2mcg
in 5 leaves
Database: Standard Release (Common)
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Ladyfingers
(Cookies Ladyfingers With Lemon Juice And Rind)
1mcg
in 1 anisette sponge (4 inch x 1-1/8 inch x 7/8 inch)
Database: Standard Release (Common)
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Broccoli
(Broccoli Raw)
0.9mcg
in 1 cup chopped
Database: Standard Release (Common)
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