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200 Vegetables Highest in Calcium

Ranked by a Common Serving Size
1300mg Calcium = 100% DV
  1. Dried Agar Seaweed
    625mg (48% DV) in 100 grams
    Database: Standard Release (Source)
  2. Lambsquarters Cooked Boiled Drained With Salt
    464.4mg (36% DV) in 1 cup, chopped
    Database: Standard Release (Source)
  3. Lambsquarters Cooked Boiled Drained Without Salt
    464.4mg (36% DV) in 1 cup, chopped
    Database: Standard Release (Source)
  4. Lambsquarter Cooked Ns As To Fat Added In Cooking
    464.4mg (36% DV) in 1 cup
    Database: FNDDS (Source)
  5. Lambsquarter Cooked Made With Butter
    464.4mg (36% DV) in 1 cup
    Database: FNDDS (Source)
  6. Lambsquarter Cooked Made With Margarine
    464.4mg (36% DV) in 1 cup
    Database: FNDDS (Source)
  7. Lambsquarter Cooked Fat Not Added In Cooking
    462.6mg (36% DV) in 1 cup
    Database: FNDDS (Source)
  8. Lambsquarter Cooked Made With Oil
    462.5mg (36% DV) in 1 cup
    Database: FNDDS (Source)
  9. Spinach And Cheese Casserole
    458mg (35% DV) in 1 cup
    Database: FNDDS (Source)
  10. Karabetian Import & Export - Tazah Taro Root & Spices
    400mg (31% DV) in 100 grm
    Brand: Karabetian Import & Export Database: Branded Food (Source)
  11. Spinach Cooked Ns As To Form With Cheese Sauce
    400mg (31% DV) in 1 cup
    Database: FNDDS (Source)
  12. Spinach Cooked From Frozen With Cheese Sauce
    400mg (31% DV) in 1 cup
    Database: FNDDS (Source)
  13. Spinach Cooked From Fresh With Cheese Sauce
    380mg (29% DV) in 1 cup
    Database: FNDDS (Source)
  14. Collards Frozen Chopped Cooked Boiled Drained With Salt
    357mg (27% DV) in 1 cup, chopped
    Database: Standard Release (Source)
  15. Collards Frozen Chopped Cooked Boiled Drained Without Salt
    357mg (27% DV) in 1 cup, chopped
    Database: Standard Release (Source)
  16. Collards Cooked From Frozen Ns As To Fat Added In Cooking
    357mg (27% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  17. Collards Cooked From Frozen Made With Oil
    357mg (27% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  18. Collards Cooked From Frozen Made With Butter
    357mg (27% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  19. Collards Cooked From Frozen Made With Margarine
    357mg (27% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  20. Collards Cooked From Frozen Fat Not Added In Cooking
    355.3mg (27% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  21. Conagra Brands - Marie Callenders Creamy Cheese Scallop Potatoes With Ham Bake 24 Oz
    350.2mg (27% DV) in 1/2 package (340g)
    Brand: Conagra Brands Database: Branded Food (Source)
  22. Eggplant With Cheese And Tomato Sauce
    316.8mg (24% DV) in 1 cup
    Database: FNDDS (Source)
  23. Mustard Spinach
    315mg (24% DV) in 1 cup, chopped
    Database: Standard Release (Common) (Source)
  24. Eggplant Parmesan Casserole Regular
    314.8mg (24% DV) in 1 cup
    Database: FNDDS (Source)
  25. Lambsquarters Raw
    309mg (24% DV) in 100 grams
    Database: Standard Release (Source)
  26. Carrots Cooked Ns As To Form With Cheese Sauce
    303.2mg (23% DV) in 1 cup
    Database: FNDDS (Source)
  27. Carrots Cooked From Frozen With Cheese Sauce
    303.2mg (23% DV) in 1 cup
    Database: FNDDS (Source)
  28. Broccoli Cooked From Fresh With Cheese Sauce
    301mg (23% DV) in 1 cup
    Database: FNDDS (Source)
  29. Sylvia's - Cut Sweet Potatoes Yams
    300.5mg (23% DV) in 0.66 cup
    Brand: Sylvia's Database: Branded Food (Source)
  30. Deep Foods Inc. - Tandoor Chef Palak (Saag) Paneer
    300.3mg (23% DV) in 0.75 cup
    Brand: Deep Foods Inc. Database: Branded Food (Source)
  31. Maya - Pacaya Bamboo Shoots
    300.1mg (23% DV) in 3 oz
    Brand: Maya Database: Branded Food (Source)
  32. Karabetian Import & Export - Chopped Molokhia
    300mg (23% DV) in 100 grm
    Brand: Karabetian Import & Export Database: Branded Food (Source)
  33. Karabetian Import & Export - Okra In Tomato Sauce
    300mg (23% DV) in 5 tbsp
    Brand: Karabetian Import & Export Database: Branded Food (Source)
  34. Supervalu Inc. - Cut Rhubarb
    296.8mg (23% DV) in 1.25 cup
    Brand: Supervalu Inc. Database: Branded Food (Source)
  35. Vegetable Juice Bolthouse Farms Daily Greens
    295.9mg (23% DV) in 1 cup
    Database: Standard Release (Source)
  36. Potatoes Au Gratin Home-Prepared From Recipe Using Butter
    291.6mg (22% DV) in 1 cup
    Database: Standard Release (Source)
  37. Potatoes Au Gratin Home-Prepared From Recipe Using Margarine
    291.6mg (22% DV) in 1 cup
    Database: Standard Release (Source)
  38. Spinach Cooked Ns As To Form Ns As To Fat Added In Cooking
    290.6mg (22% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  39. Spinach Cooked From Frozen Ns As To Fat Added In Cooking
    290.6mg (22% DV) in 1 cup, frozen, leaf
    Database: FNDDS (Source)
  40. Spinach Cooked Ns As To Form Fat Added In Cooking Ns As To Type Of Fat
    290.6mg (22% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  41. Spinach Cooked From Frozen Fat Added In Cooking Ns As To Type Of Fat
    290.6mg (22% DV) in 1 cup, frozen, leaf
    Database: FNDDS (Source)
  42. Spinach Cooked From Frozen Made With Oil
    290.6mg (22% DV) in 1 cup, frozen, leaf
    Database: FNDDS (Source)
  43. Spinach Cooked From Frozen Made With Butter
    290.6mg (22% DV) in 1 cup, frozen, leaf
    Database: FNDDS (Source)
  44. Spinach Cooked From Frozen Made With Margarine
    290.6mg (22% DV) in 1 cup, frozen, leaf
    Database: FNDDS (Source)
  45. Carrots Cooked From Canned With Cheese Sauce
    289.6mg (22% DV) in 1 cup
    Database: FNDDS (Source)
  46. Spinach Cooked Ns As To Form Fat Not Added In Cooking
    288.8mg (22% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  47. Spinach Cooked From Frozen Fat Not Added In Cooking
    288.8mg (22% DV) in 1 cup, frozen, leaf
    Database: FNDDS (Source)
  48. Carrots Cooked From Fresh With Cheese Sauce
    287.3mg (22% DV) in 1 cup
    Database: FNDDS (Source)
  49. Cooked Mustard Spinach
    284.4mg (22% DV) in 1 cup, chopped
    Database: Standard Release (Common) (Source)
  50. Mustard Spinach (Tendergreen) Cooked Boiled Drained With Salt
    284.4mg (22% DV) in 1 cup, chopped
    Database: Standard Release (Source)
  51. Potatoes Mashed Dehydrated Granules With Milk Dry Form
    284mg (22% DV) in 1 cup
    Database: Standard Release (Source)
  52. Spinach Cooked Ns As To Form Made With Oil
    283.1mg (22% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  53. Spinach Cooked Ns As To Form Made With Butter
    283.1mg (22% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  54. Spinach Cooked Ns As To Form Made With Margarine
    283.1mg (22% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  55. Spinach Ns As To Form Creamed
    278mg (21% DV) in 1 cup
    Database: FNDDS (Source)
  56. Spinach From Frozen Creamed
    278mg (21% DV) in 1 cup
    Database: FNDDS (Source)
  57. Amaranth Leaves Cooked Boiled Drained With Salt
    275.9mg (21% DV) in 1 cup
    Database: Standard Release (Source)
  58. Amaranth Leaves Cooked Boiled Drained Without Salt
    275.9mg (21% DV) in 1 cup
    Database: Standard Release (Source)
  59. Spinach Cooked From Canned Ns As To Fat Added In Cooking
    273.8mg (21% DV) in 1 cup, canned
    Database: FNDDS (Source)
  60. Spinach Cooked From Canned Fat Added In Cooking Ns As To Type Of Fat
    273.8mg (21% DV) in 1 cup, canned
    Database: FNDDS (Source)
  61. Spinach Cooked From Canned Made With Butter
    273.8mg (21% DV) in 1 cup, canned
    Database: FNDDS (Source)
  62. Spinach Cooked From Canned Made With Margarine
    273.8mg (21% DV) in 1 cup, canned
    Database: FNDDS (Source)
  63. Greens Cooked From Frozen Ns As To Fat Added In Cooking
    272.2mg (21% DV) in 1 cup
    Database: FNDDS (Source)
  64. Greens Cooked From Frozen Made With Oil
    272.2mg (21% DV) in 1 cup
    Database: FNDDS (Source)
  65. Spinach Canned Regular Pack Drained Solids
    271.8mg (21% DV) in 1 cup
    Database: Standard Release (Source)
  66. Spinach Cooked From Canned Fat Not Added In Cooking
    271.8mg (21% DV) in 1 cup, canned
    Database: FNDDS (Source)
  67. Spinach Cooked From Canned Made With Oil
    271.6mg (21% DV) in 1 cup, canned
    Database: FNDDS (Source)
  68. Greens Cooked From Frozen Fat Not Added In Cooking
    270.5mg (21% DV) in 1 cup
    Database: FNDDS (Source)
  69. Best Choice - Cut Red Rhubarb
    270.2mg (21% DV) in 1 cup
    Brand: Best Choice Database: Branded Food (Source)
  70. Nash Finch Company - Fresh Frozen Sliced Rhubarb
    269.9mg (21% DV) in 1 cup
    Brand: Nash Finch Company Database: Branded Food (Source)
  71. Broccoli Cooked Ns As To Form With Cheese Sauce
    269mg (21% DV) in 1 cup
    Database: FNDDS (Source)
  72. Broccoli Cooked From Frozen With Cheese Sauce
    269mg (21% DV) in 1 cup
    Database: FNDDS (Source)
  73. Collards Cooked Boiled Drained With Salt
    267.9mg (21% DV) in 1 cup, chopped
    Database: Standard Release (Source)
  74. Cooked Collards
    267.9mg (21% DV) in 1 cup, chopped
    Database: Standard Release (Common) (Source)
  75. Soybeans Green Cooked Boiled Drained With Salt
    261mg (20% DV) in 1 cup
    Database: Standard Release (Source)
  76. La Rosina Srl - Tomato Sauce
    260mg (20% DV) in 0.5 cup
    Brand: La Rosina Srl Database: Branded Food (Source)
  77. Spinach From Fresh Creamed
    256mg (20% DV) in 1 cup
    Database: FNDDS (Source)
  78. Turnip Greens Cooked Ns As To Form Ns As To Fat Added In Cooking
    251.6mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  79. Turnip Greens Cooked From Frozen Ns As To Fat Added In Cooking
    251.6mg (19% DV) in 1 cup, frozen, chopped
    Database: FNDDS (Source)
  80. Turnip Greens Cooked Ns As To Form Fat Added In Cooking Ns As To Type Of Fat
    251.6mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  81. Turnip Greens Cooked Ns As To Form Made With Oil
    251.6mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  82. Turnip Greens Cooked Ns As To Form Made With Butter
    251.6mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  83. Turnip Greens Cooked Ns As To Form Made With Margarine
    251.6mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  84. Turnip Greens Cooked From Frozen Made With Butter
    251.6mg (19% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  85. Turnip Greens Cooked From Frozen Made With Margarine
    251.6mg (19% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  86. Goya Foods Inc. - Tender Cactus Nopalitos
    250.3mg (19% DV) in 23 pieces
    Brand: Goya Foods Inc. Database: Branded Food (Source)
  87. Channa Saag
    249.9mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  88. Turnip Greens Cooked From Frozen Made With Oil
    249.9mg (19% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  89. Carl Kuhne Kg - Chopped Kale
    249.6mg (19% DV) in 1 cup
    Brand: Carl Kuhne Kg Database: Branded Food (Source)
  90. Turnip Greens Frozen Cooked Boiled Drained Without Salt
    249.3mg (19% DV) in 1 cup
    Database: Standard Release (Source)
  91. Hy-Vee Inc. - Unsweetened Rhubarb Unsweetened
    249.3mg (19% DV) in 1 cup
    Brand: Hy-Vee Inc. Database: Branded Food (Source)
  92. Turnip Greens Cooked Ns As To Form Fat Not Added In Cooking
    249.2mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  93. Turnip Greens Cooked From Frozen Fat Not Added In Cooking
    249.2mg (19% DV) in 1 cup, frozen
    Database: FNDDS (Source)
  94. Spinach From Canned Creamed
    248mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  95. Spinach Cooked From Canned With Cheese Sauce
    248mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  96. Greens Cooked From Frozen Made With Butter
    247.6mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  97. Spinach Cooked From Fresh Ns As To Fat Added In Cooking
    246.1mg (19% DV) in 1 cup, fresh
    Database: FNDDS (Source)
  98. Spinach Cooked From Fresh Fat Added In Cooking Ns As To Type Of Fat
    246.1mg (19% DV) in 1 cup, fresh
    Database: FNDDS (Source)
  99. Cactus Cooked Ns As To Fat Added In Cooking
    244.9mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  100. Cactus Cooked Fat Added In Cooking Ns As To Type Of Fat
    244.9mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  101. Cactus Cooked Made With Butter
    244.9mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  102. Cactus Cooked Made With Margarine
    244.9mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  103. Cooked Spinach
    244.8mg (19% DV) in 1 cup
    Database: Standard Release (Common) (Source)
  104. Spinach Cooked Boiled Drained With Salt
    244.8mg (19% DV) in 1 cup
    Database: Standard Release (Source)
  105. Cooked Nopales
    244.4mg (19% DV) in 1 cup
    Database: Standard Release (Common) (Source)
  106. Cactus Cooked Made With Oil
    243.3mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  107. Spinach Cooked From Fresh Fat Not Added In Cooking
    243mg (19% DV) in 1 cup, fresh
    Database: FNDDS (Source)
  108. Cactus Cooked Fat Not Added In Cooking
    242.9mg (19% DV) in 1 cup
    Database: FNDDS (Source)
  109. Collards Cooked Ns As To Form Ns As To Fat Added In Cooking
    241.5mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  110. Collards Cooked Ns As To Form Fat Added In Cooking Ns As To Type Of Fat
    241.5mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  111. Collards Cooked Ns As To Form Made With Butter
    241.5mg (19% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  112. Kelly Farms Inc. - Prunotto Black Eye Beans
    240.6mg (19% DV) in 1 cup
    Brand: Kelly Farms Inc. Database: Branded Food (Source)
  113. Espiga De Teresita - Black Beans
    240.6mg (19% DV) in 1 cup
    Brand: Espiga De Teresita Database: Branded Food (Source)
  114. Collards Cooked Ns As To Form Made With Oil
    239.8mg (18% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  115. Collards Cooked Ns As To Form Made With Margarine
    239.8mg (18% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  116. Spinach Cooked From Fresh Made With Butter
    239.4mg (18% DV) in 1 cup, fresh
    Database: FNDDS (Source)
  117. Kellogg Company Us - Morningstar Farms Entrees Tuscan Greens & Beans 8.5oz
    238.6mg (18% DV) in 1 entrée
    Brand: Kellogg Company Us Database: Branded Food (Source)
  118. Collards Cooked Ns As To Form Fat Not Added In Cooking
    238mg (18% DV) in 1 cup, ns as to from fresh, frozen, or canned
    Database: FNDDS (Source)
  119. Spinach Cooked From Fresh Made With Oil
    237.6mg (18% DV) in 1 cup
    Database: FNDDS (Source)
  120. Spinach Cooked From Fresh Made With Margarine
    237.6mg (18% DV) in 1 cup, fresh
    Database: FNDDS (Source)
  121. Collards Cooked From Canned Ns As To Fat Added In Cooking
    228.8mg (18% DV) in 1 cup, canned
    Database: FNDDS (Source)
  122. Collards Cooked From Canned Fat Added In Cooking Ns As To Type Of Fat
    228.8mg (18% DV) in 1 cup, canned
    Database: FNDDS (Source)
  123. Collards Cooked From Canned Made With Butter
    228.8mg (18% DV) in 1 cup, canned
    Database: FNDDS (Source)
  124. Collards Cooked From Canned Made With Margarine
    228.8mg (18% DV) in 1 cup, canned
    Database: FNDDS (Source)
  125. Collards Cooked From Canned Made With Oil
    227.1mg (17% DV) in 1 cup, canned
    Database: FNDDS (Source)
  126. Collards Cooked From Canned Fat Not Added In Cooking
    226.8mg (17% DV) in 1 cup, canned
    Database: FNDDS (Source)
  127. Spinach Souffle
    224.4mg (17% DV) in 1 cup
    Database: Standard Release (Source)
  128. Winged Bean Leaves Raw
    224mg (17% DV) in 100 grams
    Database: Standard Release (Source)
  129. Squash Summer Casserole With Tomato And Cheese
    223.5mg (17% DV) in 1 cup
    Database: FNDDS (Source)
  130. Kashi Us - Kashi Pizza Margherita Thin Crust 11.9oz
    217mg (17% DV) in 1/3 pizza
    Brand: Kashi Us Database: Branded Food (Source)
  131. Greens Cooked From Frozen Made With Margarine
    211.4mg (16% DV) in 1 cup
    Database: FNDDS (Source)
  132. Cowpeas (Blackeyes) Immature Seeds Cooked Boiled Drained With Salt
    211.2mg (16% DV) in 1 cup
    Database: Standard Release (Source)
  133. Turnip Greens And Turnips Frozen Cooked Boiled Drained Without Salt
    208.6mg (16% DV) in 1 cup
    Database: Standard Release (Source)
  134. Turnip Greens And Turnips Frozen Cooked Boiled Drained With Salt
    208.6mg (16% DV) in 1 cup
    Database: Standard Release (Source)
  135. Artichokes Stuffed
    208.3mg (16% DV) in 1 stuffed globe
    Database: FNDDS (Source)
  136. Kashi Us - Kashi Pizza Mushroom Trio & Spinach 11.9oz
    205.7mg (16% DV) in 1/3 pizza
    Brand: Kashi Us Database: Branded Food (Source)
  137. Greens Cooked From Canned Ns As To Fat Added In Cooking
    204.8mg (16% DV) in 1 cup
    Database: FNDDS (Source)
  138. Greens Cooked From Canned Made With Butter
    204.8mg (16% DV) in 1 cup
    Database: FNDDS (Source)
  139. Greens Cooked From Canned Made With Margarine
    204.8mg (16% DV) in 1 cup
    Database: FNDDS (Source)
  140. Kashi Us - Kashi Pizza Roasted Vegetable Thin Crust 12.2oz
    204.2mg (16% DV) in 1/3 pizza
    Brand: Kashi Us Database: Branded Food (Source)
  141. Taro Tahitian Cooked With Salt
    204.1mg (16% DV) in 1 cup slices
    Database: Standard Release (Source)
  142. Cooked Tahitian Taro
    204.1mg (16% DV) in 1 cup slices
    Database: Standard Release (Common) (Source)
  143. Greens Cooked From Canned Fat Not Added In Cooking
    204mg (16% DV) in 1 cup
    Database: FNDDS (Source)
  144. Greens Cooked From Canned Made With Oil
    203mg (16% DV) in 1 cup
    Database: FNDDS (Source)
  145. Swad - Goovar Cluster Beans
    202.8mg (16% DV) in 4.5 oz
    Brand: Swad Database: Branded Food (Source)
  146. Spinach Frozen Chopped Or Leaf Unprepared
    201.2mg (15% DV) in 1 cup
    Database: Standard Release (Source)
  147. Pea Salad With Cheese
    201.2mg (15% DV) in 1 cup
    Database: FNDDS (Source)
  148. Jr Frisco Inc. - Productos Maya Pacaya
    200.2mg (15% DV) in 4.5 onz
    Brand: Jr Frisco Inc. Database: Branded Food (Source)
  149. S&b Tomatoes - Jersey Tomato Basil Sauce
    200.2mg (15% DV) in 0.5 cup
    Brand: S&b Tomatoes Database: Branded Food (Source)
  150. Barefoot Contessa - Parmesan Creamed Spinach Dinner Sides
    200.2mg (15% DV) in 5 oz
    Brand: Barefoot Contessa Database: Branded Food (Source)
  151. La Duena - Poblano Pepper Strips With Cheese
    200.2mg (15% DV) in 1 cup
    Brand: La Duena Database: Branded Food (Source)
  152. Schnuck Markets Inc. - Spinach Cut Leaf
    200.1mg (15% DV) in 1/2 cup
    Brand: Schnuck Markets Inc. Database: Branded Food (Source)
  153. Aldi-Benner Company - Leaf Spinach
    200.1mg (15% DV) in 0.5 cup
    Brand: Aldi-Benner Company Database: Branded Food (Source)
  154. Spartan - Spartan Leaf Spinach
    200.1mg (15% DV) in 0.5 cup
    Brand: Spartan Database: Branded Food (Source)
  155. Always Save - Chopped Spinach
    200.1mg (15% DV) in 0.5 cup
    Brand: Always Save Database: Branded Food (Source)
  156. Thomas Brothers Ham Company - Cracovia Sauerkraut
    200mg (15% DV) in 100 grm
    Brand: Thomas Brothers Ham Company Database: Branded Food (Source)
  157. Cento - Chef's Diced Tomatoes
    200mg (15% DV) in 3.5 oz
    Brand: Cento Database: Branded Food (Source)
  158. Diya - Urad Dal
    200mg (15% DV) in 3.5 onz
    Brand: Diya Database: Branded Food (Source)
  159. Wwf Operating Company - Earthbound Farm Organic Collard Greens
    199.8mg (15% DV) in 0.333 cup
    Brand: Wwf Operating Company Database: Branded Food (Source)
  160. Stater Bros. Markets Inc. - Chopped Kale
    199.8mg (15% DV) in 1 cup
    Brand: Stater Bros. Markets Inc. Database: Branded Food (Source)
  161. Natural Selection Foods LLC - Organic Collard Greens
    199.8mg (15% DV) in 0.333 cup
    Brand: Natural Selection Foods LLC Database: Branded Food (Source)
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