Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.

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Vegetables Highest in Glycine

200 results

		Name	Glycine	Data source
+	1	Stirfried Soybean Sprouts (Soybeans, mature seeds, sprouted, cooked, stir-fried) 100 grams	503mg	Standard Release (Common)
+	2	Cooked Lima Beans (Boiled, Drained) (Lima beans, immature seeds, cooked, boiled, drained, without salt) 1 cup	464mg	Standard Release (Common)
+	3	Canned Lima Beans (Lima beans, immature seeds, canned, no salt added, solids and liquids) 1 cup	404mg	Standard Release (Common)
+	4	Succotash (Boiled, Drained) (Succotash, (corn and limas), cooked, boiled, drained, without salt) 1 cup	388mg	Standard Release (Common)
+	5	Raw Soybean Sprouts (Soybeans, mature seeds, sprouted, raw) 1 cup	352mg	Standard Release (Common)
+	6	Raw Spirulina (Seaweed, spirulina, raw) 100 grams	319mg	Standard Release (Common)
+	7	Cooked Lentil Sprouts (Stir-Fried) (Lentils, sprouted, cooked, stir-fried, without salt) 100 grams	313mg	Standard Release (Common)
+	8	Cooked Soybean Sprouts (Steamed) (Soybeans, mature seeds, sprouted, cooked, steamed) 1 cup	306mg	Standard Release (Common)
+	9	Cooked Green Peas (Salted) (Peas, green, cooked, boiled, drained, with salt) 1 cup	291mg	Standard Release (Common)
+	10	Cooked Green Peas (Boiled, Drained) (Peas, green, cooked, boiled, drained, without salt) 1 cup	291mg	Standard Release (Common)
+	11	Raw Green Peas (Peas, green, raw) 1 cup	267mg	Standard Release (Common)
+	12	Raw Kidney Bean Sprouts (Beans, kidney, mature seeds, sprouted, raw) 1 cup	265mg	Standard Release (Common)
+	13	Cooked Spinach (Boiled, Drained) (Spinach, cooked, boiled, drained, without salt) 1 cup	252mg	Standard Release (Common)
+	14	Raw Pea Sprouts (Peas, mature seeds, sprouted, raw) 1 cup	250mg	Standard Release (Common)
+	15	Lentil Sprouts (Lentils, sprouted, raw) 1 cup	246mg	Standard Release (Common)
+	16	Mashed Sweet Potatoes (Sweet potato, canned, mashed) 1 cup	227mg	Standard Release (Common)
+	17	Dried Spirulina (Seaweed, spirulina, dried) 1 tablespoon	217mg	Standard Release (Common)
+	18	Raw Yellow Sweet Corn (Corn, sweet, yellow, raw) 1 cup	184mg	Standard Release (Common)
+	19	Cooked Kale (Boiled, Drained) (Kale, cooked, boiled, drained, without salt) 1 cup, chopped	183mg	Standard Release (Common)
+	20	Cooked Asparagus (Boiled, Drained) (Asparagus, cooked, boiled, drained) 1 cup	182mg	Standard Release (Common)
+	21	Boiled Sweet Potatoes (Sweet potato, cooked, boiled, without skin) 1 cup, mashed	180mg	Standard Release (Common)
+	22	Canned Asparagus (Drained) (Asparagus, canned, drained solids) 1 cup	167mg	Standard Release (Common)
+	23	Palm Hearts (Canned) (Hearts of palm, canned) 1 cup	158mg	Standard Release (Common)
+	24	Cooked Broccoli (Boiled, Drained) (Broccoli, cooked, boiled, drained, without salt) 1 cup chopped	158mg	Standard Release (Common)
+	25	Cooked Collards (Boiled, Drained) (Collards, cooked, boiled, drained, without salt) 1 cup, chopped	154mg	Standard Release (Common)
+	26	Grilled Portobellos (Exposed To Sunlight) (Mushrooms, portabella, exposed to ultraviolet light, grilled) 1 cup sliced	152mg	Standard Release (Common)
+	27	Cooked Jute Potherb (Molokhiya) (Boiled, Drained) (Jute, potherb, cooked, boiled, drained, without salt) 1 cup	147mg	Standard Release (Common)
+	28	Sun-Dried Hot Chile Peppers (Peppers, hot chile, sun-dried) 1 cup	145mg	Standard Release (Common)
+	29	Cooked Podded Peas (Previously Frozen) (Peas, edible-podded, frozen, cooked, boiled, drained, without salt) 1 cup	144mg	Standard Release (Common)
+	30	Cooked Beet Greens (Boiled, Drained) (Beet greens, cooked, boiled, drained, without salt) 1 cup (1 inch pieces)	135mg	Standard Release (Common)
+	31	Cooked Snow Peas (Boiled, Drained) (Peas, edible-podded, boiled, drained, without salt) 1 cup	134mg	Standard Release (Common)
+	32	Raw Bamboo Shoots (Bamboo shoots, raw) 1 cup (1/2 inch slices)	131mg	Standard Release (Common)
+	33	Raw Lotus Root (Lotus root, raw) 10 slices (2-1/2 inch dia)	126mg	Standard Release (Common)
+	34	Baked Russet Potatoes (Potatoes, Russet, flesh and skin, baked) 1 potato medium (2-1/4 inch to 3-1/4 inch dia.)	126mg	Standard Release (Common)
+	35	Cooked Broccoli Raab (Broccoli raab, cooked) 1 nlea serving	126mg	Standard Release (Common)
+	36	Raw Asparagus (Asparagus, raw) 1 cup	125mg	Standard Release (Common)
+	37	Cooked Onions (Boiled, Drained) (Onions, cooked, boiled, drained, without salt) 1 cup	120mg	Standard Release (Common)
+	38	Baked Potatoes (With Skin) (Potatoes, baked, flesh and skin, without salt) 1 potato medium	119mg	Standard Release (Common)
+	39	Cooked Sweet White Corn (Boiled, Drained) (Corn, sweet, white, cooked, boiled, drained, without salt) 1 ear, small (5-1/2 inch to 6-1/2 inch long)	117mg	Standard Release (Common)
+	40	Cooked Yellow Sweet Corn (Boiled, Drained) (Corn, sweet, yellow, cooked, boiled, drained, without salt) 1 ear small (5-1/2 inch to 6-1/2 inch long)	117mg	Standard Release (Common)
+	41	Cooked Hubbard Squash (Baked) (Squash, winter, hubbard, baked, without salt) 1 cup, cubes	113mg	Standard Release (Common)
+	42	Baked Red Potatoes (Potatoes, red, flesh and skin, baked) 1 potato medium (2-1/4 inch to 3-1/4 inch dia.)	111mg	Standard Release (Common)
+	43	Raw Oyster Mushrooms (Mushrooms, oyster, raw) 1 cup sliced	108mg	Standard Release (Common)
+	44	Stir Fried White Button Mushrooms (Mushrooms, white, stir-fried) 1 cup sliced	107mg	Standard Release (Common)
+	45	Baked Potatoes with Skin (Peel) (Potatoes, white, flesh and skin, baked) 1 potato medium (2-1/4 inch to 3-1/4 inch dia)	100mg	Standard Release (Common)
+	46	Cooked White Button Mushrooms (Boiled, Drained) (Mushrooms, white, cooked, boiled, drained, without salt) 1 cup pieces	100mg	Standard Release (Common)
+	47	Cooked Turnip Greens (Boiled, Drained) (Turnip greens, cooked, boiled, drained, without salt) 1 cup, chopped	99mg	Standard Release (Common)
+	48	Raw Cremini Mushrooms (Mushrooms, brown, italian, or crimini, raw) 1 cup whole	97mg	Standard Release (Common)
+	49	Raw Portobellos (Exposed To Sunlight) (Mushrooms, portabella, exposed to ultraviolet light, raw) 1 cup diced	95mg	Standard Release (Common)
+	50	Laver Seaweed (Seaweed, laver, raw) 10 sheets	94mg	Standard Release (Common)
+	51	Cooked Scallop Squash (Boiled, Drained) (Squash, summer, scallop, cooked, boiled, drained, without salt) 1 cup, mashed	94mg	Standard Release (Common)
+	52	Raw Sweet White Corn (Corn, sweet, white, raw) 1 ear, small (5-1/2 inch to 6-1/2 inch long)	93mg	Standard Release (Common)
+	53	Baked Sweet Potatoes (Sweet potato, cooked, baked in skin, flesh, without salt) 1 medium (2 inch dia, 5 inch long, raw)	92mg	Standard Release (Common)
+	54	Baked Potato (No Skin) (Potatoes, baked, flesh, without salt) 1 potato (2-1/3 inch x 4-3/4 inch)	90mg	Standard Release (Common)
+	55	Cooked Green Cauliflower (Cauliflower, green, cooked, no salt added) 1/5 head	88mg	Standard Release (Common)
+	56	Cooked Hawaiin Mountain Yam (Steamed) (Mountain yam, hawaii, cooked, steamed, without salt) 1 cup, cubes	87mg	Standard Release (Common)
+	57	Raw Parsley (Parsley, fresh) 1 cup chopped	87mg	Standard Release (Common)
+	58	Raw Hubbard Squash (Squash, winter, hubbard, raw) 1 cup, cubes	86mg	Standard Release (Common)
+	59	Canned Mushrooms (Drained) (Mushrooms, canned, drained solids) 1 cup	86mg	Standard Release (Common)
+	60	Cooked Green Beans (Snap Beans) (Boiled, Drained) (Beans, snap, green, cooked, boiled, drained, without salt) 1 cup	85mg	Standard Release (Common)
+	61	Cooked Yellow Snap Beans (Boiled, Drained) (Beans, snap, yellow, cooked, boiled, drained, without salt) 1 cup	85mg	Standard Release (Common)
+	62	Baked Acorn Squash (Squash, winter, acorn, cooked, baked, without salt) 1 cup, cubes	84mg	Standard Release (Common)
+	63	Raw Sweet Potatoes (Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)) 1 cup, cubes	84mg	Standard Release (Common)
+	64	Cooked Shiitake Mushrooms (Mushrooms, shiitake, cooked, without salt) 1 cup pieces	83mg	Standard Release (Common)
+	65	Raw Portobello Mushrooms (Mushrooms, portabella, raw) 1 cup diced	83mg	Standard Release (Common)
+	66	Raw Broccoli (Broccoli, raw) 1 cup chopped	81mg	Standard Release (Common)
+	67	Cooked Escarole (Boiled, Drained) (Escarole, cooked, boiled, drained, no salt added) 1 cup	80mg	Standard Release (Common)
+	68	Cooked Water Spinach (Boiled, Drained) (Water convolvulus, cooked, boiled, drained, without salt) 1 cup, chopped	77mg	Standard Release (Common)
+	69	Raw Taro (Taro, raw) 1 cup, sliced	77mg	Standard Release (Common)
+	70	Cooked Bok Choy (Pak-Choi) (Boiled, Drained) (Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt) 1 cup, shredded	77mg	Standard Release (Common)
+	71	Boiled Potatoes (Potatoes, boiled, cooked in skin, flesh, without salt) 1 potato (2-1/2 inch dia, sphere)	76mg	Standard Release (Common)
+	72	Raw Cauliflower (Cauliflower, raw) 1 cup chopped (1/2 inch pieces)	76mg	Standard Release (Common)
+	73	Canned Bamboo Shoots (Drained) (Bamboo shoots, canned, drained solids) 1 cup (1/8 inch slices)	75mg	Standard Release (Common)
+	74	Cooked Cauliflower (Boiled, Drained) (Cauliflower, cooked, boiled, drained, without salt) 1 cup	73mg	Standard Release (Common)
+	75	Dried Ancho Peppers (Peppers, ancho, dried) 1 pepper	72mg	Standard Release (Common)
+	76	Cooked Nopales (Nopales, cooked, without salt) 1 cup	72mg	Standard Release (Common)
+	77	Cooked Green Beans (Previously Frozen) (Beans, snap, green, frozen, cooked, boiled, drained without salt) 1 cup	72mg	Standard Release (Common)
+	78	Canned Pumpkin (Pumpkin, canned, without salt) 1 cup	71mg	Standard Release (Common)
+	79	Cooked Yam (Boiled, Drained) (Yam, cooked, boiled, drained, or baked, without salt) 1 cup, cubes	71mg	Standard Release (Common)
+	80	Raw Sweet Yellow Peppers (Peppers, sweet, yellow, raw) 1 pepper, large (3-3/4 inch long, 3 inch dia)	69mg	Standard Release (Common)
+	81	Cooked Butternut Squash (Baked) (Squash, winter, butternut, cooked, baked, without salt) 1 cup, cubes	68mg	Standard Release (Common)
+	82	Cooked Winter Squash (Baked) (Squash, winter, all varieties, cooked, baked, without salt) 1 cup, cubes	68mg	Standard Release (Common)
+	83	Canned Tomato Puree (Tomato products, canned, puree, without salt added) 1 cup	68mg	Standard Release (Common)
+	84	Raw Vinespinach (Vinespinach, (basella), raw) 100 grams	67mg	Standard Release (Common)
+	85	Cooked Okra (Boiled, Drained) (Okra, cooked, boiled, drained, without salt) 1 cup slices	66mg	Standard Release (Common)
+	86	Mung Bean Sprouts (Mung beans, mature seeds, sprouted, raw) 1 cup	66mg	Standard Release (Common)
+	87	Raw Yellow Snap Beans (Beans, snap, yellow, raw) 1 cup 1/2 inch pieces	65mg	Standard Release (Common)
+	88	Raw Green Beans (Snap Beans) (Beans, snap, green, raw) 1 cup 1/2 inch pieces	65mg	Standard Release (Common)
+	89	Raw White Button Mushrooms (Mushrooms, white, raw) 1 cup, pieces or slices	64mg	Standard Release (Common)
+	90	Stewed Tomatoes (Tomatoes, red, ripe, cooked, stewed) 1 cup	64mg	Standard Release (Common)
+	91	Raw Maitake Mushrooms (Mushrooms, maitake, raw) 1 cup diced	63mg	Standard Release (Common)
+	92	Canned Tomato Paste (Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program)) 1/4 cup	63mg	Standard Release (Common)
+	93	Cooked Tomatoes (Tomatoes, red, ripe, cooked) 1 cup	62mg	Standard Release (Common)
+	94	Raw Winter Squash (Squash, winter, all varieties, raw) 1 cup, cubes	61mg	Standard Release (Common)
+	95	Raw Leeks (Leeks, (bulb and lower leaf-portion), raw) 1 cup	61mg	Standard Release (Common)
+	96	Cooked Acorn Squash (Boiled, Drained) (Squash, winter, acorn, cooked, boiled, mashed, without salt) 1 cup, mashed	61mg	Standard Release (Common)
+	97	Cooked Crookneck Summer Squash (Boiled, Drained) (Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt) 1 cup, sliced	61mg	Standard Release (Common)
+	98	Cooked Bamboo Shoots (Boiled, Drained) (Bamboo shoots, cooked, boiled, drained, without salt) 1 cup (1/2 inch slices)	61mg	Standard Release (Common)
+	99	Cooked Summer Squash (Boiled, Drained) (Squash, summer, all varieties, cooked, boiled, drained, without salt) 1 cup, sliced	61mg	Standard Release (Common)
+	100	Raw Green Cauliflower (Cauliflower, green, raw) 1 cup	61mg	Standard Release (Common)
+	101	Cooked Carrots (Boiled, Drained) (Carrots, cooked, boiled, drained, without salt) 1 cup slices	59mg	Standard Release (Common)
+	102	Raw Scallop Squash (Squash, summer, scallop, raw) 1 cup slices	59mg	Standard Release (Common)
+	103	Cooked Savoy Cabbage (Boiled, Drained) (Cabbage, savoy, cooked, boiled, drained, without salt) 1 cup, shredded	58mg	Standard Release (Common)
+	104	Raw Cassava (Cassava, raw) 1 cup	58mg	Standard Release (Common)
+	105	Cooked Lotus Root (Boiled, Drained) (Lotus root, cooked, boiled, drained, without salt) 1/2 cup	57mg	Standard Release (Common)
+	106	Raw Zucchini (Squash, summer, zucchini, includes skin, raw) 1 cup, chopped	57mg	Standard Release (Common)
+	107	Cooked Beets (Beets, cooked, boiled, drained) 1 cup	56mg	Standard Release (Common)
+	108	Raw Water Spinach (Water convolvulus,raw) 1 cup, chopped	55mg	Standard Release (Common)
+	109	Cooked Red Cabbage (Cabbage, red, cooked, boiled, drained, without salt) 1 cup	54mg	Standard Release (Common)
+	110	Cooked Purslane (Boiled, Drained) (Purslane, cooked, boiled, drained, without salt) 1 cup	53mg	Standard Release (Common)
+	111	Cooked Burdock Root (Boiled, Drained) (Burdock root, cooked, boiled, drained, without salt) 1 cup (1 inch pieces)	53mg	Standard Release (Common)
+	112	Raw Butternut Squash (Squash, winter, butternut, raw) 1 cup, cubes	52mg	Standard Release (Common)
+	113	Raw Summer Squash (Squash, summer, all varieties, raw) 1 cup, sliced	50mg	Standard Release (Common)
+	114	Cooked Chayote (Boiled, Drained) (Chayote, fruit, cooked, boiled, drained, without salt) 1 cup (1 inch pieces)	50mg	Standard Release (Common)
+	115	Raw Turnip Greens (Turnip greens, raw) 1 cup, chopped	50mg	Standard Release (Common)
+	116	Raw Broccoli Raab (Rapini) (Broccoli raab, raw) 1 cup chopped	49mg	Standard Release (Common)
+	117	Cooked Pumpkin (Boiled, Drained) (Pumpkin, cooked, boiled, drained, without salt) 1 cup, mashed	47mg	Standard Release (Common)
+	118	Boiled Red Bell Peppers (Peppers, sweet, red, cooked, boiled, drained, without salt) 1 cup, strips	46mg	Standard Release (Common)
+	119	Cooked Green Bell Peppers (Boiled, Drained) (Peppers, sweet, green, cooked, boiled, drained, without salt) 1 cup, chopped or strips	46mg	Standard Release (Common)
+	120	Cooked Leeks (Boiled, Drained) (Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt) 1 leek	46mg	Standard Release (Common)
+	121	Raw Snow Peas (Peas, edible-podded, raw) 1 cup, whole	45mg	Standard Release (Common)
+	122	Cooked Cabbage (Boiled, Drained) (Cabbage, cooked, boiled, drained, without salt) 1 cup	45mg	Standard Release (Common)
+	123	Raw Green Bell Peppers (Peppers, sweet, green, raw) 1 cup, chopped	45mg	Standard Release (Common)
+	124	Raw Crookneck Summer Squash (Squash, summer, crookneck and straightneck, raw) 1 cup sliced	44mg	Standard Release (Common)
+	125	Raw Okra (Okra, raw) 1 cup	44mg	Standard Release (Common)
+	126	Cooked Zucchini (Boiled, Drained) (Squash, summer, zucchini, includes skin, cooked, boiled, drained, without salt) 1 cup, sliced	43mg	Standard Release (Common)
+	127	Raw Beets (Beets, raw) 1 cup	42mg	Standard Release (Common)
+	128	Raw Acorn Squash (Squash, winter, acorn, raw) 1 cup, cubes	41mg	Standard Release (Common)
+	129	Raw Spinach (Spinach, raw) 1 cup	40mg	Standard Release (Common)
+	130	Raw Onions (Onions, raw) 1 cup, chopped	40mg	Standard Release (Common)
+	131	Canned Mung Bean Sprouts (Drained) (Beans, mung, mature seeds, sprouted, canned, drained solids) 1 cup	40mg	Standard Release (Common)
+	132	Raw Nopales (Nopales, raw) 1 cup, sliced	40mg	Standard Release (Common)
+	133	Cooked Celery (Boiled, Drained) (Celery, cooked, boiled, drained, without salt) 1 cup, diced	39mg	Standard Release (Common)
+	134	Raw Watercress (Watercress, raw) 1 cup, chopped	38mg	Standard Release (Common)
+	135	Raw Green Tomatoes (Tomatoes, green, raw) 1 medium	37mg	Standard Release (Common)
+	136	Canned Green Chili Peppers (Peppers, chili, green, canned) 1 cup	36mg	Standard Release (Common)
+	137	Cooked Taro (Taro, cooked, without salt) 1 cup, sliced	34mg	Standard Release (Common)
+	138	Cooked Spaghetti Squash (Boiled, Drained) (Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt) 1 cup	34mg	Standard Release (Common)
+	139	Pickled Beets (Beets, pickled, canned, solids and liquids) 1 cup slices	34mg	Standard Release (Common)
+	140	Raw Carrots (Carrots, raw) 1 large (7-1/4 inch to 8-/1/2 inch long)	34mg	Standard Release (Common)
+	141	Raw Collards (Collards, raw) 1 cup, chopped	34mg	Standard Release (Common)
+	142	Raw Eggplant (Eggplant, raw) 1 cup, cubes	34mg	Standard Release (Common)
+	143	Raw Yellow Tomatoes (Tomatoes, yellow, raw) 1 cup, chopped	33mg	Standard Release (Common)
+	144	Raw Red Chili Peppers (Peppers, hot chili, red, raw) 1 pepper	33mg	Standard Release (Common)
+	145	Sweet Red Bell Peppers (Peppers, sweet, red, raw) 1 medium (approx 2-3/4 inch long, 2-1/2 dia.)	33mg	Standard Release (Common)
+	146	Hot Green Chili Peppers (Peppers, hot chili, green, raw) 1 pepper	33mg	Standard Release (Common)
+	147	Cooked Okra (Previously Frozen) (Okra, frozen, cooked, boiled, drained, without salt) 1/2 cup slices	33mg	Standard Release (Common)
+	148	Cooked Eggplant (Boiled, Drained) (Eggplant, cooked, boiled, drained, without salt) 1 cup (1 inch cubes)	33mg	Standard Release (Common)
+	149	Raw Turnips (Turnips, raw) 1 cup, cubes	33mg	Standard Release (Common)
+	150	Cooked Red Bell Peppers (Sauteed) (Peppers, sweet, red, sauteed) 1 cup chopped	32mg	Standard Release (Common)
+	151	Cooked Green Bell Peppers (Sauteed) (Peppers, sweet, green, sauteed) 1 cup chopped	31mg	Standard Release (Common)
+	152	Cooked Daikon (Oriental Radishes) (Boiled, Drained) (Radishes, oriental, cooked, boiled, drained, without salt) 1 cup, sliced	31mg	Standard Release (Common)
+	153	Raw Savoy Cabbage (Cabbage, savoy, raw) 1 cup, shredded	31mg	Standard Release (Common)
+	154	Raw Beet Greens (Beet greens, raw) 1 cup	31mg	Standard Release (Common)
+	155	Raw Red Cabbage (Cabbage, red, raw) 1 cup, chopped	30mg	Standard Release (Common)
+	156	Raw Radishes (Radishes, raw) 1 cup slices	30mg	Standard Release (Common)
+	157	Raw Bok Choy (Pak-Choi) (Cabbage, chinese (pak-choi), raw) 1 cup, shredded	30mg	Standard Release (Common)
+	158	Sauerkraut (Sauerkraut, canned, solids and liquids) 1 cup	30mg	Standard Release (Common)
+	159	Raw Sweet Onions (Onions, sweet, raw) 1 nlea serving	30mg	Standard Release (Common)
+	160	Cooked Turnips (Boiled, Drained) (Turnips, cooked, boiled, drained, without salt) 1 cup, cubes	30mg	Standard Release (Common)
+	161	Endive (Endive, raw) 1 cup	29mg	Standard Release (Common)
+	162	Tomatoes (Tomatoes, red, ripe, raw, year round average) 1 cup cherry tomatoes	28mg	Standard Release (Common)
+	163	Raw Shiitake Mushrooms (Mushrooms, shiitake, raw) 1 piece whole	28mg	Standard Release (Common)
+	164	Raw Cabbage (Cabbage, raw) 1 cup, chopped	27mg	Standard Release (Common)
+	165	Cucumber (Cucumber, with peel, raw) 1 cup	25mg	Standard Release (Common)
+	166	Butterhead Lettuce (Lettuce, butterhead (includes boston and bibb types), raw) 1 cup, shredded or chopped	24mg	Standard Release (Common)
+	167	Romaine Lettuce (Lettuce, cos or romaine, raw) 1 cup shredded	23mg	Standard Release (Common)
+	168	Raw Kale (Kale, raw) 1 cup 1 inch pieces, loosely packed	23mg	Standard Release (Common)
+	169	Raw Spaghetti Squash (Squash, winter, spaghetti, raw) 1 cup, cubes	22mg	Standard Release (Common)
+	170	Raw Daikon (Oriental Radishes) (Radishes, oriental, raw) 1 cup slices	22mg	Standard Release (Common)
+	171	Green Leaf Lettuce (Lettuce, green leaf, raw) 1 cup shredded	21mg	Standard Release (Common)
+	172	Baby Carrots (Carrots, baby, raw) 1 nlea serving	20mg	Standard Release (Common)
+	173	Sour Pickled Cucumber (Pickles, cucumber, sour) 1 cup	19mg	Standard Release (Common)
+	174	Low Sodium Sour Pickles (Pickles, cucumber, sour, low sodium) 1 cup, chopped or diced	17mg	Standard Release (Common)
+	175	Raw White Icicle Radishes (Radishes, white icicle, raw) 1/2 cup slices	17mg	Standard Release (Common)
+	176	Dried Shiitake Mushrooms (Mushrooms, shiitake, dried) 1 mushroom	15mg	Standard Release (Common)
+	177	Green Onions (Spring Onions, Scallions) (Onions, spring or scallions (includes tops and bulb), raw) 1 medium (4-1/8 inch long)	14mg	Standard Release (Common)
+	178	Red Leaf Lettuce (Lettuce, red leaf, raw) 1 cup shredded	13mg	Standard Release (Common)
+	179	Raw Celery (Celery, raw) 1 stalk, large (11 inch-12 inch long)	13mg	Standard Release (Common)
+	180	Raw Shallots (Shallots, raw) 1 tbsp chopped	12mg	Standard Release (Common)
+	181	Raw Wakame (Seaweed, wakame, raw) 2 tbsp (1/8 cup)	11mg	Standard Release (Common)
+	182	Iceberg Lettuce (Lettuce, iceberg (includes crisphead types), raw) 1 cup shredded	11mg	Standard Release (Common)
+	183	Kelp Seaweed (Seaweed, kelp, raw) 2 tbsp (1/8 cup)	10mg	Standard Release (Common)
+	184	Sweet Pickled Cucumbers (Pickles, cucumber, sweet (includes bread and butter pickles)) 1 large gherkin (3 inch long)	9mg	Standard Release (Common)
+	185	Hot Dog Relish (Pickle relish, hot dog) 1 tbsp	9mg	Standard Release (Common)
+	186	Raw Hungarian Peppers (Peppers, hungarian, raw) 1 pepper	8mg	Standard Release (Common)
+	187	Dill Pickles (Pickles, cucumber, dill or kosher dill) 1 spear, small	8mg	Standard Release (Common)
+	188	Reduced Sodium Dill Pickles (Pickles, cucumber, dill, reduced sodium) 1 spear, small	8mg	Standard Release (Common)
+	189	Sun-Dried Tomatoes (Tomatoes, sun-dried) 1 piece	7mg	Standard Release (Common)
+	190	Raw Garlic (Fresh) (Garlic, raw) 1 clove	6mg	Standard Release (Common)
+	191	Raw Enoki Mushrooms (Mushrooms, enoki, raw) 1 large	6mg	Standard Release (Common)
+	192	Canned Pimentos (Pimento, canned) 1 tbsp	5mg	Standard Release (Common)
+	193	Raw Chives (Chives, raw) 1 tbsp chopped	5mg	Standard Release (Common)
+	194	Raw Celtuce (Celtuce, raw) 1 leaf	3mg	Standard Release (Common)
+	195	Ketchup (Catsup) 1 tbsp	3mg	Standard Release (Common)
+	196	Low Sodium Ketchup (Catsup, low sodium) 1 tbsp	3mg	Standard Release (Common)
+	197	Sweet Pickled Relish (Pickle relish, sweet) 1 tbsp	2mg	Standard Release (Common)
+	198	Dried Chives (Chives, freeze-dried) 1 tbsp	2mg	Standard Release (Common)
+	199	Raw Ginger (Fresh) (Ginger root, raw) 1 tsp	1mg	Standard Release (Common)
+	200	Low Sodium Sweet Pickles (Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)) 1 slice	1mg	Standard Release (Common)