Nutrients to Rank
Choose food groups
Serving size
Select data source
| Checkbox | Number |
|
|
|
|---|---|---|---|---|
| + | 1 |
607
(30% DV)
|
Standard Release (Common)
|
|
| + | 2 |
583
(29% DV)
|
Standard Release (Common)
|
|
| + | 3 |
466
(23% DV)
|
Standard Release (Common)
|
|
| + | 4 |
451
(23% DV)
|
Standard Release (Common)
|
|
| + | 5 |
445
(22% DV)
|
Standard Release (Common)
|
|
| + | 6 |
442
(22% DV)
|
Standard Release (Common)
|
|
| + | 7 |
442
(22% DV)
|
Standard Release (Common)
|
|
| + | 8 |
434
(22% DV)
|
Standard Release (Common)
|
|
| + | 9 |
399
(20% DV)
|
Standard Release (Common)
|
|
| + | 10 |
392
(20% DV)
|
Standard Release (Common)
|
|
| + | 11 |
384
(19% DV)
|
Standard Release (Common)
|
|
| + | 12 |
363
(18% DV)
|
Standard Release (Common)
|
|
| + | 13 |
357
(18% DV)
|
Standard Release (Common)
|
|
| + | 14 |
350
(18% DV)
|
Standard Release (Common)
|
|
| + | 15 |
330
(16% DV)
|
Standard Release (Common)
|
|
| + | 16 |
322
(16% DV)
|
Standard Release (Common)
|
|
| + | 17 |
322
(16% DV)
|
Standard Release (Common)
|
|
| + | 18 |
319
(16% DV)
|
Standard Release (Common)
|
|
| + | 19 |
312
(16% DV)
|
Standard Release (Common)
|
|
| + | 20 |
304
(15% DV)
|
Standard Release (Common)
|
|
| + | 21 |
298
(15% DV)
|
Standard Release (Common)
|
|
| + | 22 |
296
(15% DV)
|
Standard Release (Common)
|
|
| + | 23 |
296
(15% DV)
|
Standard Release (Common)
|
|
| + | 24 |
294
(15% DV)
|
Standard Release (Common)
|
|
| + | 25 |
287
(14% DV)
|
Standard Release (Common)
|
|
| + | 26 |
281
(14% DV)
|
Standard Release (Common)
|
|
| + | 27 |
276
(14% DV)
|
Standard Release (Common)
|
|
| + | 28 |
269
(13% DV)
|
Standard Release (Common)
|
|
| + | 29 |
264
(13% DV)
|
Standard Release (Common)
|
|
| + | 30 |
258
(13% DV)
|
Standard Release (Common)
|
|
| + | 31 |
258
(13% DV)
|
Standard Release (Common)
|
|
| + | 32 |
255
(13% DV)
|
Standard Release (Common)
|
|
| + | 33 |
255
(13% DV)
|
Standard Release (Common)
|
|
| + | 34 |
254
(13% DV)
|
Standard Release (Common)
|
|
| + | 35 |
254
(13% DV)
|
Standard Release (Common)
|
|
| + | 36 |
253
(13% DV)
|
Standard Release (Common)
|
|
| + | 37 |
251
(13% DV)
|
Standard Release (Common)
|
|
| + | 38 |
250
(12% DV)
|
Standard Release (Common)
|
|
| + | 39 |
249
(12% DV)
|
Standard Release (Common)
|
|
| + | 40 |
249
(12% DV)
|
Standard Release (Common)
|
|
| + | 41 |
248
(12% DV)
|
Standard Release (Common)
|
|
| + | 42 |
246
(12% DV)
|
Standard Release (Common)
|
|
| + | 43 |
245
(12% DV)
|
Standard Release (Common)
|
|
| + | 44 |
244
(12% DV)
|
Standard Release (Common)
|
|
| + | 45 |
242
(12% DV)
|
Standard Release (Common)
|
|
| + | 46 |
241
(12% DV)
|
Standard Release (Common)
|
|
| + | 47 |
241
(12% DV)
|
Standard Release (Common)
|
|
| + | 48 |
239
(12% DV)
|
Standard Release (Common)
|
|
| + | 49 |
235
(12% DV)
|
Standard Release (Common)
|
|
| + | 50 |
231
(12% DV)
|
Standard Release (Common)
|
|
| + | 51 |
231
(12% DV)
|
Standard Release (Common)
|
|
| + | 52 |
231
(12% DV)
|
Standard Release (Common)
|
|
| + | 53 |
230
(11% DV)
|
Standard Release (Common)
|
|
| + | 54 |
229
(11% DV)
|
Standard Release (Common)
|
|
| + | 55 |
228
(11% DV)
|
Standard Release (Common)
|
|
| + | 56 |
227
(11% DV)
|
Standard Release (Common)
|
|
| + | 57 |
227
(11% DV)
|
Standard Release (Common)
|
|
| + | 58 |
227
(11% DV)
|
Standard Release (Common)
|
|
| + | 59 |
225
(11% DV)
|
Standard Release (Common)
|
|
| + | 60 |
225
(11% DV)
|
Standard Release (Common)
|
|
| + | 61 |
Quinoa, cooked
1 cup
|
222
(11% DV)
|
Standard Release (Common)
|
| + | 62 |
221
(11% DV)
|
Standard Release (Common)
|
|
| + | 63 |
221
(11% DV)
|
Standard Release (Common)
|
|
| + | 64 |
219
(11% DV)
|
Standard Release (Common)
|
|
| + | 65 |
218
(11% DV)
|
Standard Release (Common)
|
|
| + | 66 |
218
(11% DV)
|
Standard Release (Common)
|
|
| + | 67 |
217
(11% DV)
|
Standard Release (Common)
|
|
| + | 68 |
216
(11% DV)
|
Standard Release (Common)
|
|
| + | 69 |
216
(11% DV)
|
Standard Release (Common)
|
|
| + | 70 |
215
(11% DV)
|
Standard Release (Common)
|
|
| + | 71 |
212
(11% DV)
|
Standard Release (Common)
|
|
| + | 72 |
211
(11% DV)
|
Standard Release (Common)
|
|
| + | 73 |
209
(10% DV)
|
Standard Release (Common)
|
|
| + | 74 |
209
(10% DV)
|
Standard Release (Common)
|
|
| + | 75 |
208
(10% DV)
|
Standard Release (Common)
|
|
| + | 76 |
207
(10% DV)
|
Standard Release (Common)
|
|
| + | 77 |
207
(10% DV)
|
Standard Release (Common)
|
|
| + | 78 |
206
(10% DV)
|
Standard Release (Common)
|
|
| + | 79 |
205
(10% DV)
|
Standard Release (Common)
|
|
| + | 80 |
205
(10% DV)
|
Standard Release (Common)
|
|
| + | 81 |
204
(10% DV)
|
Standard Release (Common)
|
|
| + | 82 |
Dry Roasted Macadamia Nuts
(Nuts, macadamia nuts, dry roasted, without salt added)
1 oz (10-12 kernels)
|
204
(10% DV)
|
Standard Release (Common)
|
| + | 83 |
204
(10% DV)
|
Standard Release (Common)
|
|
| + | 84 |
202
(10% DV)
|
Standard Release (Common)
|
|
| + | 85 |
201
(10% DV)
|
Standard Release (Common)
|
|
| + | 86 |
200
(10% DV)
|
Standard Release (Common)
|
|
| + | 87 |
200
(10% DV)
|
Standard Release (Common)
|
|
| + | 88 |
198
(10% DV)
|
Standard Release (Common)
|
|
| + | 89 |
198
(10% DV)
|
Standard Release (Common)
|
|
| + | 90 |
Ice cream cookie sandwich
1 serving
|
197
(10% DV)
|
Standard Release (Common)
|
| + | 91 |
196
(10% DV)
|
Standard Release (Common)
|
|
| + | 92 |
Cooked Pasta (Unenriched)
(Pasta, cooked, unenriched, without added salt)
1 cup spaghetti not packed
|
196
(10% DV)
|
Standard Release (Common)
|
| + | 93 |
193
(10% DV)
|
Standard Release (Common)
|
|
| + | 94 |
193
(10% DV)
|
Standard Release (Common)
|
|
| + | 95 |
193
(10% DV)
|
Standard Release (Common)
|
|
| + | 96 |
191
(10% DV)
|
Standard Release (Common)
|
|
| + | 97 |
191
(10% DV)
|
Standard Release (Common)
|
|
| + | 98 |
191
(10% DV)
|
Standard Release (Common)
|
|
| + | 99 |
191
(10% DV)
|
Standard Release (Common)
|
|
| + | 100 |
190
(10% DV)
|
Standard Release (Common)
|
|
| + | 101 |
190
(10% DV)
|
Standard Release (Common)
|
|
| + | 102 |
190
(10% DV)
|
Standard Release (Common)
|
|
| + | 103 |
190
(10% DV)
|
Standard Release (Common)
|
|
| + | 104 |
189
(9% DV)
|
Standard Release (Common)
|
|
| + | 105 |
188
(9% DV)
|
Standard Release (Common)
|
|
| + | 106 |
188
(9% DV)
|
Standard Release (Common)
|
|
| + | 107 |
188
(9% DV)
|
Standard Release (Common)
|
|
| + | 108 |
188
(9% DV)
|
Standard Release (Common)
|
|
| + | 109 |
187
(9% DV)
|
Standard Release (Common)
|
|
| + | 110 |
187
(9% DV)
|
Standard Release (Common)
|
|
| + | 111 |
187
(9% DV)
|
Standard Release (Common)
|
|
| + | 112 |
187
(9% DV)
|
Standard Release (Common)
|
|
| + | 113 |
187
(9% DV)
|
Standard Release (Common)
|
|
| + | 114 |
186
(9% DV)
|
Standard Release (Common)
|
|
| + | 115 |
186
(9% DV)
|
Standard Release (Common)
|
|
| + | 116 |
183
(9% DV)
|
Standard Release (Common)
|
|
| + | 117 |
182
(9% DV)
|
Standard Release (Common)
|
|
| + | 118 |
181
(9% DV)
|
Standard Release (Common)
|
|
| + | 119 |
179
(9% DV)
|
Standard Release (Common)
|
|
| + | 120 |
178
(9% DV)
|
Standard Release (Common)
|
|
| + | 121 |
176
(9% DV)
|
Standard Release (Common)
|
|
| + | 122 |
176
(9% DV)
|
Standard Release (Common)
|
|
| + | 123 |
Couscous, cooked
1 cup, cooked
|
176
(9% DV)
|
Standard Release (Common)
|
| + | 124 |
176
(9% DV)
|
Standard Release (Common)
|
|
| + | 125 |
Cooked Whole Wheat Pasta
(Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program))
1 cup spaghetti not packed
|
174
(9% DV)
|
Standard Release (Common)
|
| + | 126 |
174
(9% DV)
|
Standard Release (Common)
|
|
| + | 127 |
172
(9% DV)
|
Standard Release (Common)
|
|
| + | 128 |
171
(9% DV)
|
Standard Release (Common)
|
|
| + | 129 |
170
(8% DV)
|
Standard Release (Common)
|
|
| + | 130 |
168
(8% DV)
|
Standard Release (Common)
|
|
| + | 131 |
168
(8% DV)
|
Standard Release (Common)
|
|
| + | 132 |
167
(8% DV)
|
Standard Release (Common)
|
|
| + | 133 |
167
(8% DV)
|
Standard Release (Common)
|
|
| + | 134 |
167
(8% DV)
|
Standard Release (Common)
|
|
| + | 135 |
166
(8% DV)
|
Standard Release (Common)
|
|
| + | 136 |
166
(8% DV)
|
Standard Release (Common)
|
|
| + | 137 |
165
(8% DV)
|
Standard Release (Common)
|
|
| + | 138 |
165
(8% DV)
|
Standard Release (Common)
|
|
| + | 139 |
164
(8% DV)
|
Standard Release (Common)
|
|
| + | 140 |
Baked Russet Potatoes
(Potatoes, Russet, flesh and skin, baked)
1 potato medium (2-1/4 inch to 3-1/4 inch dia.)
|
164
(8% DV)
|
Standard Release (Common)
|
| + | 141 |
164
(8% DV)
|
Standard Release (Common)
|
|
| + | 142 |
164
(8% DV)
|
Standard Release (Common)
|
|
| + | 143 |
163
(8% DV)
|
Standard Release (Common)
|
|
| + | 144 |
163
(8% DV)
|
Standard Release (Common)
|
|
| + | 145 |
163
(8% DV)
|
Standard Release (Common)
|
|
| + | 146 |
162
(8% DV)
|
Standard Release (Common)
|
|
| + | 147 |
162
(8% DV)
|
Standard Release (Common)
|
|
| + | 148 |
161
(8% DV)
|
Standard Release (Common)
|
|
| + | 149 |
161
(8% DV)
|
Standard Release (Common)
|
|
| + | 150 |
160
(8% DV)
|
Standard Release (Common)
|
|
| + | 151 |
160
(8% DV)
|
Standard Release (Common)
|
|
| + | 152 |
160
(8% DV)
|
Standard Release (Common)
|
|
| + | 153 |
160
(8% DV)
|
Standard Release (Common)
|
|
| + | 154 |
Baked Potatoes with Skin (Peel)
(Potatoes, white, flesh and skin, baked)
1 potato medium (2-1/4 inch to 3-1/4 inch dia)
|
159
(8% DV)
|
Standard Release (Common)
|
| + | 155 |
159
(8% DV)
|
Standard Release (Common)
|
|
| + | 156 |
159
(8% DV)
|
Standard Release (Common)
|
|
| + | 157 |
159
(8% DV)
|
Standard Release (Common)
|
|
| + | 158 |
158
(8% DV)
|
Standard Release (Common)
|
|
| + | 159 |
158
(8% DV)
|
Standard Release (Common)
|
|
| + | 160 |
157
(8% DV)
|
Standard Release (Common)
|
|
| + | 161 |
157
(8% DV)
|
Standard Release (Common)
|
|
| + | 162 |
157
(8% DV)
|
Standard Release (Common)
|
|
| + | 163 |
155
(8% DV)
|
Standard Release (Common)
|
|
| + | 164 |
155
(8% DV)
|
Standard Release (Common)
|
|
| + | 165 |
154
(8% DV)
|
Standard Release (Common)
|
|
| + | 166 |
153
(8% DV)
|
Standard Release (Common)
|
|
| + | 167 |
152
(8% DV)
|
Standard Release (Common)
|
|
| + | 168 |
152
(8% DV)
|
Standard Release (Common)
|
|
| + | 169 |
152
(8% DV)
|
Standard Release (Common)
|
|
| + | 170 |
151
(8% DV)
|
Standard Release (Common)
|
|
| + | 171 |
151
(8% DV)
|
Standard Release (Common)
|
|
| + | 172 |
SILK Coffee, soymilk
1 cup
|
151
(8% DV)
|
Standard Release (Common)
|
| + | 173 |
Baked Red Potatoes
(Potatoes, red, flesh and skin, baked)
1 potato medium (2-1/4 inch to 3-1/4 inch dia.)
|
151
(8% DV)
|
Standard Release (Common)
|
| + | 174 |
149
(7% DV)
|
Standard Release (Common)
|
|
| + | 175 |
149
(7% DV)
|
Standard Release (Common)
|
|
| + | 176 |
149
(7% DV)
|
Standard Release (Common)
|
|
| + | 177 |
148
(7% DV)
|
Standard Release (Common)
|
|
| + | 178 |
148
(7% DV)
|
Standard Release (Common)
|
|
| + | 179 |
148
(7% DV)
|
Standard Release (Common)
|
|
| + | 180 |
147
(7% DV)
|
Standard Release (Common)
|
|
| + | 181 |
146
(7% DV)
|
Standard Release (Common)
|
|
| + | 182 |
145
(7% DV)
|
Standard Release (Common)
|
|
| + | 183 |
145
(7% DV)
|
Standard Release (Common)
|
|
| + | 184 |
144
(7% DV)
|
Standard Release (Common)
|
|
| + | 185 |
141
(7% DV)
|
Standard Release (Common)
|
|
| + | 186 |
SILK Mocha, soymilk
1 cup
|
141
(7% DV)
|
Standard Release (Common)
|
| + | 187 |
SILK Chocolate, soymilk
1 cup
|
141
(7% DV)
|
Standard Release (Common)
|
| + | 188 |
138
(7% DV)
|
Standard Release (Common)
|
|
| + | 189 |
137
(7% DV)
|
Standard Release (Common)
|
|
| + | 190 |
134
(7% DV)
|
Standard Release (Common)
|
|
| + | 191 |
134
(7% DV)
|
Standard Release (Common)
|
|
| + | 192 |
134
(7% DV)
|
Standard Release (Common)
|
|
| + | 193 |
133
(7% DV)
|
Standard Release (Common)
|
|
| + | 194 |
132
(7% DV)
|
Standard Release (Common)
|
|
| + | 195 |
132
(7% DV)
|
Standard Release (Common)
|
|
| + | 196 |
131
(7% DV)
|
Standard Release (Common)
|
|
| + | 197 |
130
(7% DV)
|
Standard Release (Common)
|
|
| + | 198 |
SILK Chai, soymilk
1 cup
|
129
(6% DV)
|
Standard Release (Common)
|
| + | 199 |
129
(6% DV)
|
Standard Release (Common)
|
|
| + | 200 |
128
(6% DV)
|
Standard Release (Common)
|